A couple of years ago, Mamaw got me a pasta roller for Christmas, and I have enjoyed making noodles many times since then. Sometimes the kids want to help me crank out the noodles, but mostly, it's a thing I do on my own. I am a huge fan of homemade pasta, and I have made various basic types, but I have never attempted ravioli. Lydia got me a little ravioli cutter for this Christmas, and I finally decided to try it out.
I've discovered that the thinnest setting makes the best ravioli. I did a cheese filling for these.
I also made a slightly spicy arrabiata sauce, which was delicious.
Overall, I am hooked. I will have to make these again. When the basil is growing, I think it would be excellent to make ravioli with pesto.
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