September Harvest Totals

It's still hot and dry here.  It still feels like the middle of August, with temperatures reaching over 90 most days.  I am looking forward to fall...

It has been a great year for tomatoes here, though.  And several other things have done well, including green beans.  Here are the harvest totals for September:

Arugula - 2 cups
Beans, crescent - 4.3 lbs
Beans, dragon tongue - 2.9 lbs
Cantaloupes - 3 (total 7.1 lbs)
Carrots - 45
Cucumbers - 2
Eggs - 84
Lettuce/bok choy - 1c
Peppers, Bulgarian sweet - 3
Pumpkins - Long Island Cheese - 3 (one weighed 9.94 lbs, the other two were too heavy for my 20lb                      kitchen scale to handle!)
Radish - 1
Sweet Potatoes - 9.6 lbs
Tomatillos - 4.8 lbs
Tomatoes - Total - 64.3 lbs
       Black Beauty - 2.7 lbs
       Black Krim - 4.4 lbs
       Carbon - 13 oz
       Emmy - 5 lbs
       Golden Jubilee -4.2 lbs
       Jennifer's - 20.7 lbs
       Mortgage Lifter - 11.5 lbs
       Roma - 7 lbs
       St. Pierre - 8 lbs
Watermelon, sugar baby - 1 (1.9 lbs)

Also, we had basil, dill, sage, oregano, cherry tomatoes, mint, and cilantro. 

Right now in the garden, I still have tomatoes, tomatillos, and green beans.  My cushaw plant is growing, and I hope to harvest at least one cushaw before frost.  The two peanut plants look healthy.  I have a few peas growing, and lots of carrots.  There are still some Bulgarian peppers ripening.  There is fresh arugula and some lettuce and bok choy coming up, and most of the herbs are still available.  We should keep getting at least some produce until frost.